SAURKRAUT STUFFED JALENPENOS
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12 - Jalepenos
12 - Strips of Bacon
1 - Bag of Saurkraut
Cut off tops of Jalepenos and clean out the peppers of seeds and stuff them with Saukraut. Next,
wrap the pepper with bacon making sure to bring one wrap over the top of the pepper. Put a
toothepick through the pepper and bacon to make sure the bacon does not fall off. Throw them in
the grill until bacon is done and enjoy!